The Noma Guide Fermentation: Including koji, kombuchas, and
The Noma Guide to Fermentation: Including koji, kombuchas, shoyus, misos, vinegars, garums, lacto-ferments, and black fruits and vegetables (Foundations of Flavor): Book - the noma guide to fermentation (foundations of flavor)
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SKU 1579657184
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Descripcion
Book - the noma guide to fermentation (foundations of flavor)
Language: english
Binding: hardcover
Detalles de Producto
Marca | Artisan |
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Fabricante | Exhibitions international |
Grupo Producto | Libro |
Relacionado | Tapa dura |
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ASIN | 1579657184 |