CEPAS DEL BIERZO
Información nutricional: 1 cáp. (1. 058 mg) Cepas humanas: Lactobacillus rhamnosus HA111 22. 860 mill. UFC, Lactobacillus casei HA108 18. 220 mill. UFC, Bifidobacterium infantis HA116 4. 300 mill. UFC, Lactobacillus salivarius HA118 2. 360 mill. UFC, Bifidobacterium bifidum HA132 1. 910 mill. UFC, Lactobacillus rhamnosus HA114 960 mill. UFC, Lactobacillus reuteri HA188 700 mill. UFC, Lactobacillus acidophilus R0418 210 mill. UFC, Bifidobacterium longum ssp. longum R0175 120 mill. UFC, Bifidobacterium breve R0070 120 mill. UFC, Bifidobacterium infantis RO033 120 mill. UFC,